📌Vegetable fajitas📌

📌This is very tasty, but the recipe can be changed depending on your taste.

📌Ingredients for 4 fajitas:

– 4 ready-made corn or wheat tortillas

- 120g boiled white beans

- 70 grams of boiled corn

- 50 grams of mushrooms

- 1 tomato

– 1/2 onion

– 1/2 red pepper

– 1/2 pumpkin

– 2 green salad leaves

- 2 spoons of olive oil

- salt

– pepper

📌Preparation:

✔️First, we fill the onion with thinly sliced vegetables, the pumpkin in small cubes, the tomato in small pieces, the red pepper in thin threads, the feta cheese, the mushrooms.

✔️In a wide pan set on medium heat, first fry the onion in olive oil until it becomes transparent and then add the pumpkin, mushrooms and pepper. Always mixing them, we also add the beans and corn from which we have removed the excess water.

✔️Finally, add the tomato and the green salad, adjust the whole composition with spices, salt and pepper and cook for about 10 minutes with the lid closed until the vegetables soften. Heat the tortillas in the oven or in the microwave and place the vegetables in the center, closing it in the shape of a cone (as in the picture).

✔️We serve this warm dish accompanied by guacamole sauce, fresh tomatoes, green salad or spicy bean cream.

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