Delicious Aloo Paratha

Hello BBS mate how are you. Hope everyone is fine. In today's post I will tell you how to make delicious Aloo Paratha. First we have to get some ingredients.

Two cups of flour

A cup of flour

A teaspoon of salt

Two tablespoons of ghee or oil

:Filling ingredients

(Potatoes two hundred and fifty grams (boiled

A spoonful of lemon juice

(Saifed cumin, one spoon

Two tablespoons of green coriander (chopped

Green chillies (chopped)

1 tablespoon of mint (chopped

(red chillies one teaspoon (chopped)

Synthesis

Mix lemon juice, white cumin seeds, coriander leaves, green chillies, mint and red chillies in the potatoes and keep aside.

For Paratha: Mix flour, flour, salt and oil.

Now make a dough with the help of water and keep it for thirty minutes.

Then separate the dough and make patties and roll them into six to eight inch balls.

Then put three to four tablespoons of filling on one layer, place another layer on top and fold the edges to press.

Heat a tawa and fry the paratha, adding ghee, until light golden.

Finally, serve it hot with any raita to your friends. I hope you all will enjoy today's recipe.